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Renowned Nagasaki castella cake shop Fukusaya has a history of 400 years, and follows a consistent process for each cake. From cracking the eggs to mixing, pouring into moulds and baking, every step is meticulously carried out by skilled craftsmen. Notably, no mixers or preservatives are used in the process. The craftsmanship of the artisans is clearly evident in the exquisite texture and quality of the cakes.